Since the early days of the modern food and beverage industry, automation has been an integral part of processing and packaging products for a hungry consumer case. With each new step forward in automation, devices, machines, and control systems serve to increase productivity and efficiency while also decreasing the need for human work. With margins in this industry growing ever tighter, a thorough understanding of automation and process controls is needed for both manufacturers of equipment and the customer who utilizes these solutions.
Courses in this Learning Path include: