First established in 2022 with the goal of making scientific advances to improve food safety, the Quadram Institute has received an award of £650,000 to continue the work of the
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Food Standards Australia New Zealand (FSANZ) has received official approval for four changes to the Food Standards Code. It has also provided new targeted guidance on microbiological safety and hygiene
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Following FDA’s 30-month extension of the compliance date for the Food Traceability Final Rule (also known as FSMA 204), the agency has released new resources such as an updated FAQ,
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The National Environmental Health Association (NEHA) is offering a training course, titled, “Navigating the FDA Food Code: A Course for Industry Professionals” on September 9–11, 2025. Read More

Industry expert Ralph Contreras from ABB Installation Products addresses critical questions about electrical infrastructure in food processing facilities. This Q&A format whitepaper covers FSMA compliance requirements, contamination sources, sanitization challenges,
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Researchers in China have developed a new onsite rapid test, based in fluorescence RNA-targeted isothermal amplification assay (SAT) technology, that can quickly detect and identify Cronobacter species in powdered infant formula.
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