As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
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As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
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Contaminated rice was the source of an outbreak in China caused by a rare pathogen. Bacillus paranthracis belongs to the Bacillus cereus group. However, globally reported outbreaks remain rare and
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The Centers for Disease Control and Prevention has declared that a Salmonella Oranienburg outbreak traced to pistachio cream is over. The CDC identified four patients in the outbreak, one in
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New Zealand has reported E. coli, Clostridium perfringens and Vibrio outbreaks in recent months. An outbreak of acute gastroenteritis associated with a food business was reported in Auckland in June.
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Ten more people are sick in Canada with Salmonella infections in an outbreak linked to pistachios and products containing pistachios. The Public Health Agency of Canada reports that there are
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Southwind Foods LLC of Carson, CA, is recalling several brands of frozen shrimp, including some sold at Walmart stores, because of possible radioisotope (Cesium-137) contamination. Cs-137 is a man-made radioisotope
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The Food and Drug Administration has expanded advice for retailers and consumers to not eat, sell, or serve Deep-brand Premium Select Frozen Surti Undhiu sprout mix based on recent product
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BRENHAM, Texas, August 22, 2025 – Blue Bell Ice Cream is voluntarily recalling a limited quantity of Moo-llennium Crunch Ice Cream half gallon packaged in a Chocolate Chip Cookie Dough
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Beaver Street Fisheries, LLC of Jacksonville, FL is voluntarily recalling a limited quantity of Great Value Frozen Raw Shrimp EZ-Peel & Deveined Tail-On 21-25 Per lb as a precautionary measure
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A study from the University of Florida College of Veterinary Medicine suggests that commensal Escherichia coli strains could be utilized to mitigate antibiotic-resistant nontyphoidal Salmonella Heidelberg, ultimately improving food safety.
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