Both Campylobacter and Salmonella cases increased by 17.1 percent from 2023 to 2024, the latest UK Health Security Agency (UKHSA) annual data show. Read More
Both Campylobacter and Salmonella cases increased by 17.1 percent from 2023 to 2024, the latest UK Health Security Agency (UKHSA) annual data show. Read More
Shang Hao Jia, Inc. of South El Monte, CA is recalling 50 case of Danshi brand Spicy Shredded Tofu, because it may contains undeclared sesame.Read More
The discovery highlights a potential route for the spread of colistin-resistant genes through global seafood trade. Read More
Kilwins Quality Confections, LLC., of Petoskey, Michigan, is voluntarily recalling Mocha Truffles because they may contain undeclared pecans.Read More
Dr. Kriz, a veterinary surgeon by training, has served as the head of EFSA’s Authority Risk Assessment Services Department since 2017. Read More
The executive summary includes global risk characterizations for parasite-food commodity combinations for Cryptosporidium, Cyclospora, Giardia, Toxoplasma gondii, and other foodborne protozoan parasites. Read More
Ideal for high-throughput processing lines across the convenience food, snacks, bakery, and packaged meat/poultry sectors, the X5DE combines high sensitivity, reduced false rejects, and a robust hygienic design to support
Keep Reading
The updates support FDA’s ongoing efforts to help ensure that food labeling is truthful, not misleading, and compliant with federal regulations. Read More
USDA-FSIS released a notice in late June that it plans to extend its H5N1 Influenza A Dairy Cow Testing Program until September 30. Meanwhile, the EU released a new guidance
Keep Reading
French Health Minister Yannick Neuder has confirmed that Escherichia coli was behind the outbreak that also has landed eight children in the hospital. Read More