On an afternoon in March in the middle of the world’s oldest desert, Johannes Michels looks out at an array of solar panels, the size of 40 football fields, that
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A new study published in the Journal of Cleaner Production presents a novel approach to sustainable agricultural intensification, with promising implications for food security and land conservation in Senegal. Conducted
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One morning in the middle of March, a slow-moving spring blizzard stalled above eastern Nebraska, pounding the state capital of Lincoln with 60-mile-per-hour winds, driving sleet, and up to eight
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Researchers from the Center for Crop and Food Innovation (CCFI) at Murdoch University have led the generation of a pan-genome tailored specifically to Australian chickpea varieties, paving the way for
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Setting aside at least 20% of agricultural landscapes for rewilding and adopting wildlife friendly practices on remaining farmland could reverse biodiversity declines while maintaining food production. That is according to
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For certain high-value products where extended shelf life and preservation of nutrients and vitamins are crucial, HPP offers a bacterial inactivation process that doesn’t interfere with the organoleptic nature of
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Sojo Industries will use the funds to improve CPG supply chains with fast-deploy modular packaging robotics and blockchain-enabled logistics softwareRead More

While most companies across the food value chain are embracing AI in some form, one major player that’s been notably quiet is Starbucks. From mobile ordering to Web3 experiments, and
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This is today’s edition of The Download, our weekday newsletter that provides a daily dose of what’s going on in the world of technology. Are we ready to hand AI agents the
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Material loss analysis used to take too much time and effort, but manufacturers can get these insights quickly and easily by folding material loss analysis into a digitalization strategy. Read
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