Per- and polyfluoroalkyl substances (PFAS) are ubiquitous in food, cosmetics, and pharmaceuticals. This article discusses different PFAS, their connection to microplastics, and their global impacts on public health and the environment.
Unmasking ‘Forever Chemicals’: Global Insights on PFAS and Urgent Calls to Action—Part 1
June 18, 2025
Food Safety News
