FDA has updated its list of chemicals currently under post-market review, which now includes six additional artificial food colorants, among other chemicals. The agency is also expediting the review of
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Monthly Archives: August 2025
FOR IMMEDIATE RELEASE 08/13/2025 Chicago, IL – EATS—The Equipment, Automation and Technology Show for Food & Beverage— has announced that Emmy-nominated celebrity chef Jeff Mauro will take the stage for
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This article discusses biosurveillance intelligence, surveillance, and reconnaissance for food processors, from a system design and operation standpoint. Read More
The 2025 Center for Produce Safety (CPS) Symposium offered practical solutions for growers, packers, and food safety professionals, based on findings from new research and emerging technologies aimed at strengthening
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A new study led by the University of Oxford in collaboration with Royal Botanic Gardens Kew, University of Greenwich, and the Technical University of Denmark could provide a cost-effective and
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Letter to President Trump urges emphasis on soybeans with harvest near Read More
In the case of fresh produce, tariffs mean a price hike on high-quality fruits and vegetables, making them prohibitive for certain demographics in the U.S. Keep readingRead More
Per- and polyfluoroalkyl substances (PFAS) are ubiquitous in food, cosmetics, and pharmaceuticals. Part 2 of this article series discusses the application of several problem-solving analytical tools to the PFAS crisis,
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Cell culture is a foundational technology widely used across fields such as pharmaceutical production, regenerative medicine, food science, and materials engineering. A critical component of successful cell culture is the
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Fortifi to Acquire Provisur Technologies
August 19, 2025
Technology & Innovation News
The acquisition is subject to standard regulatory approvals and is expected to close in the fourth quarter of this year. Read More
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