Researchers in China have developed a new onsite rapid test, based in fluorescence RNA-targeted isothermal amplification assay (SAT) technology, that can quickly detect and identify Cronobacter species in powdered infant formula.
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Cocoa shortages are forcing brands to rethink recipes and labels. Discover how the industry is responding with sustainable alternatives and legal caution.Read More
While countries like Brazil face a 50 percent tariff on exports to the U.S., the rest of the Southern Cone faces a scenario some might consider more favorable. Colombia, Peru,
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The UK Food Standards Agency’s National Food Crime Unit (FSA’s NFCU) have arrested four people involved in the distribution and sale of mixed rice in counterfeit “premium basmati” packaging. Read
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Moisture monitoring has become an integral part of the production line, helping manufacturers safeguard product quality, boost efficiency and meet compliance targets. Read More
The meeting spotlighted APEC’s ongoing efforts to streamline customs procedures and remove bottlenecks across borders, central to reducing trade costs and enabling small businesses to compete in global markets.Read More
FDA has issued a proposed rule to amend the Standard of Identity (SOI) for orange juice, reducing the minimum Brix requirement from 10.5 percent to 10 percent. This addresses modern
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Ionophores—a class of antibiotics that are used widely in animal production but are not used in human medicine—may contribute to the development of medically important antimicrobial resistance (AMR), a new
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In this bonus episode of Food Safety Matters, recorded live at IAFP’s 2025 Annual Meeting in Cleveland, Ohio, we speak to two top officials from FDA’s Human Foods Program (HFP)
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