A peer-reviewed study led by CU Boulder researchers demonstrates that erythritol, a popular non-nutritive sugar alcohol that is commonly used as a zero-calorie sweetener in “sugar-free” snacks and beverages, may
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A peer-reviewed study led by CU Boulder researchers demonstrates that erythritol, a popular non-nutritive sugar alcohol that is commonly used as a zero-calorie sweetener in “sugar-free” snacks and beverages, may
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Purdue researchers use flour as case study. Read More
Tropicale Foods of Ontario, CA is recalling certain Helados Mexico and La Michoacana products with specific best by dates, as detailed below because these products contain undeclared milk.Read More
The FDA announced today that on July 16, the Utah Department of Agriculture and Food informed it of an outbreak of norovirus illnesses associated with consumption of certain oysters from
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Toronto Public Health is reporting a confirmed case of hepatitis A in an employee working at Earls Kitchen + Bar (601 King St. W.) and is encouraging diners who may
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A caterer in Singapore has been fined in relation to an outbreak which sickened more than 170 people. Yun Hai Yao Pte was fined $7,000 (U.S. $5,500) by the court
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The federal government wants business and industry to offer information about processed foods so a national definition of such foods can be formulated. In a formal Request for Information, the
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One person has died in a Listeria outbreak linked to ready meals in the Republic of Ireland. Nine confirmed cases of listeriosis have been identified. The Health Service Executive (HSE) Health
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A foodborne listeriosis outbreak in Ireland has sickened nine people and resulted in one death. Preliminary investigation results suggest the likely cause are ready-to-heat meals produced by Ballymaguire Foods, sold
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USDA-FSIS and AOAC International have signed a Memorandum of Understanding (MOU) regarding the development, validation, and recognition of methods used by FSIS labs and regulated establishments for the verification of
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