It’s the longest day of the year, at least that is what I informed my colleague who had not yet attended the FPSA Annual Conference. For staff, Day 2 of
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FPSA Press Release Media Contact: Andy Drennan SVP, Membership and Business Development 703/663-1201 adrennan@fpsa.org For Immediate Release April 12, 2022 McLean, VA – The Food Processing Suppliers Association (FPSA) today
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FPSA Press Release Media Contact: Andy Drennan Senior Vice President 703-663-1201 adrennan@fpsa.org For Immediate Release April 1, 2022 FPSA Members Elect New Officers, Board of Directors Brian Perkins
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This morning, I read a piece on investments in the food industry from a panel at the Future Food-Tech Conference held last week in San Francisco. According to panelists, with
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Rome Grinding Solutions is proud to announce the appointment of Nicole Chestnut to the position of Vice President of Operations. In this executive role, Chestnut will be responsible for direct
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For the better part of two decades, I have always said that the business of the food industry, especially when it comes to CPG, is the opposite of what most
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I want to say I’ve seen it all. Maybe that’s true. I read today that Hostess is now making caffeine infused donuts. What’s wrong with a donut AND a coffee
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Cardata recently was announced as the best accounting and finance software by G2 and we published a press release about that. We would appreciate if you could mention it on
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I had to laugh. The headline in the piece in Saturday’s Washington Post read, “Mud-slinging between alt-meat and traditional ag is getting kind of dirty”. The article refers to an
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On this Valentine’s Day, the MISA Scholarship Fund is starting to receive applications for the 2022-2023 School Year. The MISA Foundation Scholarship Fund was formed in March of 1989 by
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